FSSAI Hygiene Rating
We are a FSSAI partner agency for doing the hygiene rating for food outlets. The audits are carried out as per the norms laid down by FSSAI and as prescribed by QCI. This short presentation provides the details on the process of getting a hygiene rating.
FAQ
1. Who can get a hygiene rating?
Any restaurant, cloud kitchen or a food outlet serving fresh food can get a hygiene rating from FSSAI.
2. Who will provide the certificate?
3. What is the use of self assessment?
4. What if I am not satisfied with my score?
As a company we are committed to providing an impartial assessment of the premises. You can read our impartiality policy here. You may send your feedback to connect@cfsh.in
Audit Charges
Audit Fee:
Fee for the audit will be calculated based on the time required for the audit and the same shall be calculates as follows
| No. of Food Handlers | Person Days | Charges |
| <50 | 0.5 days | INR 8500/- |
| <100 | 1 day | INR 12500/- |
| >100 | 1.5 days | INR 15000/- |
Note: Travel limited to a distance of 25 km from the location of the unit and stay of auditors on actual basis shall be borne by the Food Business Operator.
Flexibility in fee:
Discount of up to 15% can be given in case the Food Business Operator has multiple locations to be audited.
Taxes: GST 18% may apply
For additional details you may please email connect@cfsh.in.
Complaints/Issue Resolution
In case you have any complaints about the audits that were conducted at your premises., you can send you complaint/concern over email to connect@cfsh.in, we will respond back to you with 3 working days. The e-mail should contain the following information
- Name of the FBO
- Date of the Audit
- Name of the Auditor
- Nature of the Complaint